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bacon

Bacon Extra Virgin Olive Oil

Avoid the saturated fat and substitute this delectable extra virgin olive oil wherever you love bacon flavour. Add sweet, salty and smoky goodness to your warm spinach salads or use to top your potato skins. Add a little salt when cooking to enhance the flavour to new heights! No cute little piglets were harmed in the making of this oil.

                                Pair with: Maple or Chocolate. 

basil-flavor

Basil Extra Virgin Olive Oil

Distinctive basil flavour in an extra virgin olive oil. It is perfect for grilling and sautéing or tossing in with pasta. Drizzle it on tomatoes, steamed vegetables, fall soups and soft cheeses.

Pair with: Strawberry, Raspberry, Fig or Traditional.

black-truffle-garlic

Black Truffle Garlic Extra Virgin Olive Oil 

A lighter flavour than our White Truffle Garlic olive oil, use as a perfect complement to your pasta or rice dishes. Toss some French fries with the oil and a little chopped garlic for the perfect side dish.

Pair with: Chili or Traditional.

bloodorange-flavor

Blood Orange Extra Virgin Olive Oil                             

This extra virgin olive oil tastes like blood oranges and is great on salads, especially when used with our 18-year old balsamic. Use in place of the oil in any recipe for a hint of orange flavour. Try in baked goods; add a new twist to Asian cooking or use to sauté salmon or scallops.

                               Pair with: Fig, Chocolate, or Vanilla Orange.

butter

Butter Extra Virgin Olive Oil

Feel guilty no more! Classic movie theatre butter aroma will fill your home after sautéing your favourite veggies in this mouth-watering delight of an extra virgin olive oil. Make shrimp scampi without concern! Anywhere you use butter, replace with this heart healthy olive oil. And don't forget to spray it on your popcorn!

                                Pair with: Maple.

chipotle m

Chipotle Extra Virgin Olive Oil

This hot, but delicious, extra virgin olive oil has a nice forward flavour before the chili kicks in. Use on chicken, fish, veggies or rice. Also try in sauces, soups and stews. Mix with our Mango balsamic for a dynamite dressing.

 Pair with: White Sesame Ginger or Mango.

habanero-flavor

Citrus Habanero Extra Virgin Olive Oil

Bring on the heat! Very hot but very delicious. This oil can be used to flavour meats, chicken, fish, vegetables, sauces and soup. We also love it on pasta, pizza and drizzled on any seafood.

 Pair with: Cucumber Melon or Grapefruit.

habaneroHabanero Extra Virgin Olive Oil

Habanero peppers are picked at the height of flavour and are prized as one of the hottest peppers in the world. This olive oil takes heat and flavour to new heights! Use it with your favourite pasta to transform it to a Mexican treat or to your mashed potatoes with some fresh cilantro for balance. Don't forget to add a dash to your salsas to create the extra zip!

 

italianherb-flavor2

Italian Herb Extra Virgin Olive Oil                                       

This one makes your mouth water! It's great for dipping, sautéing or used as finishing oil. It has a vibrant herb flavour which would be great brushed on your grilled meats. Also try in pasta with blue cheese, roasted potatoes and on your vegetables. Serve with bread or even drizzled on popcorn.

                                Pair with: White Sesame Ginger, Grapefruit, Blueberry, or Raspberry. 

jalapeno-flavor

Jalapeno Extra Virgin Olive Oil

Extra virgin olive oil with smoke-dried jalapeno chilies brings a touch of southwest flavour to your chicken, beef or seafood. Excellent for dipping or as a finishing oil for soups, pasta or grain dishes. Wonderful base for dressings and marinades.

  

lemon-pepper

Lemon Pepper Extra Virgin Olive Oil

Transform a so-so dish into a meal to remember . . . . Perfect in poultry or any white fish, this combination of cracked black peppercorns and tangy lemon zest will add citrus flavour with a peppery kick.

 Pair with: Black Walnut, Pistachio or Cucumber Lemon.

meyerlemon-flavor

Meyer Lemon Extra Virgin Olive Oil

Meyer lemons are a cross between oranges and lemons, creating a sweet flavour with less of a bite than regular lemons. Drizzle on fish fillets before you bake or broil. Also excellent on salads, vegetables and in marinades. Lemon chicken will never be the same!

                                Pair with: Mango, White Sesame Ginger, Cranberry, Raspberry, Strawberry, Bluberry                                     or Fig.

Mushroom-Sage-Olive-Oil

Mushroom Sage Extra Virgin Olive Oil

Try this oil with your breakfast of scrambled eggs or any number of stir fried veggies to add that extra delicious flavour!

 Pair with: Blueberry, Mango, Juniper Berry or Traditional.

 

oregano-flvor

Oregano Extra Virgin Olive Oil

Great on pastas and rice. Also use on meats and in sauces. Mix with your favourite balsamic for a wonderful bread dip or dressing.

 

persianlime-flavor

Persian Lime Extra Virgin Olive Oil                                 

Flavour of Persian limes, also known as Tahitian limes. They are less acidic than key limes and don't have the bitterness that lends to the key lime's unique flavour. It's great drizzles on fish, chicken, steak, salads, marinades and vegetables.

Pair with: Chili, Strawberry, Watermelon, White Kiwi, Green Apple, Garlic Cilantro or                                  Chocolate.

porcini-flavor

Porcini Extra VirginOlive Oil

Mushroom lovers beware! You will love the flavour it adds to eggs or meats as well as a salad dressing or bread dip.

 

 

mushroom-garlic

Portobello & Garlic Extra Virgin Olive Oil (Premium)

Another wonderful mushroom flavour with the added touch of garlic. Use to grill your cheese sandwich or sauté meats.

 

 

Roasted Chili Extra Virgin Olive Oilroastedchile

A little less smoky than our Chipotle Olive Oil, use it to spice up almost any dish. Let your imagination run wild! Great to add a little kick to your scrambled eggs in the morning or as a saute for your veggies. Just the right amount of spice to add more flavor than heat.

                               Pair with: Chocolate, Chili, Espresso, White Sesame Ginger, or Spicy Mango.

 

roasted garlic bigRoasted Garlic Extra Virgin Olive Oil

This extra virgin olive oil is unfiltered and naturally settled. One word says it all . . . . GARLIC! Great on steaks, pizza or potatoes. Braised chicken prepared with this oil will knock your socks off.

Pair with: Chocolate, Chili, Espresso, Garlic Cilantro or White Sesame Ginger.

 

rosemary-flavor2

Rosemary Extra Virgin Olive Oil                                                       

Light rosemary flavour that is wonderful on salads. Use with many meats. Drizzle on tomatoes, steamed vegetables, soups and soft cheeses.

Pair with: White Honey Ginger.

shallot

Shallot Garlic Extra Virgin Olive Oil

A light flavour of shallot that adds great flavour to pastas and salads, or make a bread dip with your favourite seasoning.

Pair with: Garlic Cilantro, Chili or Black Walnut.   

 

sundried-tomato

Sundried Tomato & Parmesan Garlic Extra Virgin Olive Oil

Wow! A wonderful dipping oil to add your favourite Italian seasonings or use it on pastas, rice or salads. It is delicious. Drizzle some on a baguette and grill to make awesome crostini.

 Pair with: Blueberry, Mango or Traditional.

tarragon

Tarragon Extra Virgin Olive Oil

The French consider tarragon the "King of Herbs", and you will too, after using this classic, aromatic extra virgin olive oil. Its licorice-like essence is captured beautifully to help you enhance the flavour of chicken, lasagna, fish and egg dishes.

Pair with: Pistachio or Lemon.

 

 whitetruffleWhite Truffle Extra Virgin Oil

 A lovely earthy flavour that enhances potatoes, pasta or chicken.

 

Pair with: Chili or Traditional.

 

whitetruffle-garlic

White Truffle Garlic Extra Virgin Olive Oil 

The balanced flavours of white truffle and garlic provide an excellent base to enhance your pasta dishes. Use this extra virgin olive oil to add flavour to roasted poultry and as a way to enhance your mushroom dishes.

 Pair with: Chili or Traditional.

  

onion

Zesty Onion Extra Virgin Olive Oil

This oil can be used to sauté meats, as a salad dressing or a bread dip.

Pair with: White Coconut.

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